To tell you the truth, I've been wanting to bake this particular cake for quite some time since I came across it in a few popular food websites. Possibly the name has got something to do with my fascination with it. I mean, Hummingbird Cake just has a nice, earthy tone to it, don't you think? It seems that this cake originates from the Southern areas of the US. It's a pretty rich cake with walnuts, banana and pineapple, creating a truly 'sweet' combination. Doesn't it just look wonderful? I don't actually like it too much because it's too sweet for my taste but it sure does look good. I baked it in three layers with vanilla frosting in between and on top.
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